Aloo Sandwich-Easy Potato Sandwich Recipe

I have posted potato sandwich long time back. This is another simple potato (aloo) sandwich prepared with boiled and mashed potatoes. If you have leftover boiled potatoes, you can make this sandwich in a jiffy. It can be had for breakfast or as a tea time snack. Learn how to make potato sandwich following this easy recipe with step wise pictures.

Potato Sandwich with Green Tea

Aloo Sandwich-Easy Potato Sandwich Recipe


 Prep Time : 10 mins

Cook Time : 10 mins
Serves: 1
Recipe Category: Breakfast-Tea Time Snacks-Bread
Recipe Cuisine: Indian
Author:

   Ingredients needed

   Bread slices – 4 (any bread)
   Boiled potato – 1 big (boiled and mashed)
   Green chillies – 1 finely chopped
   Salt to taste

   Spice Powder

   Chilli Powder – 1/2 tsp
   Turmeric Powder – a pinch
   Cumin Powder – 1/2 tsp
   Garam Masala Powder – 1/2 tsp

   Butter or Ghee for toasting

Preparation


Pressure cook potato until soft. If you already have boiled potatoes, then you can use that. Mash the potatoes well without lumps. Add 2 tsp of water and mash it again to a smooth paste to make spreading easier.

Add finely chopped green chillies and all the spice powder. Add salt to taste. Taste and adjust seasonings.

Method


Butter one side of the bread. On the other side apply the prepared potato paste.


Heat a tawa, toast the buttered side first until golden brown. Drizzle or apply little melted butter or ghee (clarified butter) on top of the potato paste and
then flip it over to the other side. Toast the potato side on medium heat until roasted and golden brown.

Enjoy hot with tea or even as a breakfast.

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