Rice Porridge for babies
Ingredients needed for Recipe#1
Parboiled Rice (sapadu puzhungal arisi)-1/2 cup
Omam/carom seeds/Ajwain – a pinch
Ingredients needed for Recipe#2
Parboiled Rice (sapadu puzhungal arisi)-1 cup
Moong dal-pasi paruppu (split yellow variety)-1/2 cup
Omam/carom seeds – 1/4 tsp
Recipe #1 Instructions
Wash rice well, drain the water and dry it well in the shade/sun.
How to prepare rice porridge using homemade rice powder for babies
Take 2 tsp of rice porridge powder, add 1 cup of water and mix well without lumps.
Cook on low flame until it reaches a saucy consistency. Leave it to cool. Feed warm with a baby spoon. Discard leftovers.
Once the baby is comfortable with the first rice porridge, you can gradually shift to the second recipe.
Recipe #2 Instructions
Wash rice and drain the water well. Dry it well in the shade/sun.
Dry roast rice and dal (split yellow moong dal) separately until it is hot to touch.Transfer it to a plate to cool. Dry roast carmon seed in the heat of the pan itself just for 2 seconds.
For making porridge out of the rice dal porridge powder, follow the same procedure as given for recipe#1
Do not add salt or sugar to the porridge.
For underweight babies alone, the pediatrician recommends adding 1-2 ml of pure coconut oil. (1/4-1/3 tsp of pure coconut oil)
nandoos Kitchen
nice post padhu..
Sindhu sethushankar
Could you please tell me how to prepare kanji with different type of millets..
leo gandhi
Why should salt or sugar not be added. I have tried out many of ur recipes dey really suoerb thanks a lot
Padhu Sankar
We assume that babies will like it only if we add salt and sugar. It is not so. According to Babycenter.co.uk- Babies need only a very small amount of salt: less than 1g (0.4g sodium) a day until they are 12 months. Your baby’s kidneys can’t cope with more salt than this.
Thanks a lot for liking my recipes.
Unknown
Hi I tried this porridge recipe.But i cant really make it fine powder.Even after lot of tries it still reminds as coarse as rava. I don know wat went wrong. 🙁
My baby spits out all tht prdge.Any sugstn pls
Padhu Sankar
You can make it a fine powder. If you cannot, then cook well adding more water and mash it nicely.
Lakshmi Ranganathan
Can we add breast milk instead of animals milk
Anusuya M
Which brand cocounut oil shall I use
Padhu Sankar
You can buy any brand but make sure that it is extra virgin pure coconut oil. You will get it online or in health stores.
sudhakar kanniyan
Hi padhu- your receipes are awesome a quick question on the coconut oils addition.. should it be added after cooking or before?
Padhu Sankar
After cooking. Buy only pure organic extra virgin cold pressed coconut oil.It is available in health stores
subramanian anandavalli
Can we add palm sugar to porridge
Kavitha John Vijay
Can I use raw rice ( pacha arisi) instead as we use for ourselves .
Padhu Sankar
Dear Kavitha
We use par boiled rice as it is easily digestible for the babies.
Kavitha John Vijay
Thank you dear Padhu. Can I pressure cook instead.
Padhu Sankar
Yes, you can Kavitha.
Devi
How to pressure cook it
Padhu Sankar
You can pressure cook by keeping it in a vessel inside the cooker.
Unknown
How long can we store this rice porridge powder once prepared. Can we prepare in bulk and store it as I will not be able to dry it completely at my place..
Padhu Sankar
Since you are dry roasting it, it will not get spoiled but I suggest that you prepare in less quantity as it is for babies.
uma
Hi can u plz tell me y to add ajwain
Padhu Sankar
Ajwain is added as it helps in digestion.
shradha sachdev
Which are the par boiled rice brands available in market
Bhuvana Venkatesan
Can I use normal rice which we eat and it is necessary to add ajwain?
Padhu Sankar
Normal par boiled rice used for regular cooking. It is not necessary to add ajwain but it helps in digestion.
Unknown
Hi, can we use Matta broken rice, please reply. Also my baby is premature, can I use ghee
Padhu Sankar
I am not sure. Kindly consult your pediatrician.
Preethy Senthilkumar
Thank you so much Padhu… Ita really helpful…I exactly followed your recipe for my 6 mons little girl…she is liking it…today I started the second porridge with moong daal as well…she likes it as well ….My Pediatrician also advised to start with rice porridge and Apple .. I googled and used ur tips only…even for Apple puree I followed ur tips…..Hats off to u ! Keep it up …. Thanks a ton 🙂
-Preethy
ar_art
Thanku so much.. my baby is 6 mths and i was confused how to start her off solid food. I'm not in favour of outside baby cereals. Thanks again for this recipe
ar_art
One doubt. Do v hav to grind it into a power lik atta or a bit granular lik rava.
Padhu Sankar
You have to powder it finely.
ar_art
Is it ok to giv it in the mill??? I dono y i cannot grind it into a fine powder.
Padhu Sankar
In the mill, they powder a minimum of 1 kg. If you will use that rice for any other purpose, you can grind it in the mill or it is better to grind in mixie and sieve it.
Unknown
Hi.. I am srividya.. I prepared rice ganji using ur recipie it turned out awesome n my six months little one is enjoying like anything… Thanks… I had a controversy in smashing the sadam or blending it ie.. Prepared rice.my lo had problems in digesting that.. Ur ganji idea is like boon to me.
Mohamed Nizamuddin
My tava is iron plate 1 cm .I cannot spread the dosa .too slip what can I do
Unknown
Can I use basmati rice for making porridge?
Padhu Sankar
I have used par boiled rice as it is easily digestible. It is not advisable for infants.
ramya
Hi… can we add coconut milk instead of coconut oil if baby s underweight?
Padhu Sankar
No.
Unknown
Hi..
Can we give without adding carrom (omam)?
My mom saying medicine smell may come.
Can you suggests only by adding carrom its easy for digestion!
Padhu Sankar
Yes, you can omit that if you do not prefer.
RESHMI R
Hi padhu,
Can we use other dal instead of moong for 7 month baby if so what dal we can use?
Hoe long and in which flame I have to dry roast rice and dal
Padhu Sankar
It is preferable to use moong dal as it is easily digestible than other dals. Dry roast on medium heat stirring continuously until you get the aroma of roasted dal.
wanderwonder
Dear Ms Padhu, I found your blog interesting.
We wished to make neer dosa/ Kori roti on a slate stone tawa. We got hold of the slate stone tawa in Sullia in Dakshin Kannada district.
How do we condition the slate stone tawa?
There is no information on the net.
Thanks.
Unknown
Thanks for your tips Padhu!
Archana Sri S
Can we use idli arisi instead of saapadu puzhungal arisi as idli arisi is also par boiled? Let me know, thanks!
Unknown
Dear madam, I like all your recipies specially made for kids. While roasting dal it turned black ( little) can i still use to make powder? Kindly suggest..
Padhu Sankar
Thank you for liking my recipes. If possible discard the black dal and use it as it is for baby.
Harineee
From which month v can give rice porridge
Unknown
Hi ma'am, my lil girl is five months old. Shall I start solids in 6months. Or after 6 months please clarify
Padhu Sankar
Consult your pediatrician before starting or giving any new food to babies.
Prabha
Hi mam, shall we use mattai arisi instead of white rice for 11 months old baby?
PadhuSankar
First check if it will suit the baby. Otherwise you can give. Start with just a spoon.