Ingredients needed
Grated white pumpkin – 2 cups
Thick curd – 2 cups
To be grounded raw
Green chilli – 3
Grated coconut – 1/3 cup
Fresh coriander leaves – handful
For the seasoning
Mustard – 3/4 tsp
Hing/asafoetida – pinch
Curry leaves – few
Preparation
Grind chilli, coconut and coriander leaves to a fine paste.
Method
Beat curd lightly, then add grated pumpkin and the grounded paste. Mix well.
Heat a tsp of oil, add mustard seeds, when it splutters, add hing, curry leaves and pour it over the raita.
Pumpkin raita is ready to be served with rice or parathas.
More Raita/Pachadi recipes
Gooseberry raita(Nellikai pachadi)
Carrot Pachadi
Cucumber Pachadi (Vellarikkai thayir pachadi)
Meet you all again with another interesting recipe, till then it is bye from Padhu of Padhuskitchen.com
never tried looking awsome!!!!!!
Good refreshing raita…Thanks for sharing…Nice Presentation..
My fav..I love it with warm rice…!!! Refreshing yet a bit spicy..!!!
Prathima Rao
Prats Corner
Pachadi with pumpkin.. sounds interesting and out of ordinary..
This is cool and soothing raitha. Would surely love it with pulao 🙂
Good refreshing raita…Thanks for sharing…Nice Presentation..
I like all your pachadi recipes. Especially gooseberry one. It was amazing.
Cheers,
Uma
Delicious raita,luks inviting…
Never tried ash gourd raita,looks refreshing and delicious..
Super refreshing raita…
Delicious Raita.
tres cool pachadi and love your name imprint too :))
A very cool refreshing raita…
http://www.savitharajsspiceland.blogspot.com
Looks so yummy and refreshing.
Pumpkin Raita is a great change to regular raita. Never tried it. Thanks for sharing Padhu 🙂
Healthy raita,looks so refreshing.
Yummy and lovely pachadi. Loved your name on pumpkin.
Wow, what a blog you have Padhu! What a nice way of knowing you through this refreshing and healthy raita made of ash gourd! This is a first and a must try recipe for me. I looked at some of your creations and the are really fantastic! I want to look at them again when I come back from my long vacation. Wish you a happy Summertime! Cheers!!!!
Wow! Never heard of Ashgourd Raita. Sure to try this..
Thanks for the wonderful comments on my blog.
Happy to follow u..
Amazing recipe
tried this recipe today…easy to prepare and tasted good…thanks for sharing….