Oats Savoury Porridge-Oats with Buttermilk-Oats Recipes

We all know that oats is a very healthy and nutritious food. Including oats in our diet provides a wide range of health benefits.Oats are high in fiber, so it keeps you fuller for a longer time, thereby aids in weight loss. It helps lower cholesterol and has been ranked as one of the best foods which can fight against cholesterol. It is nutritious, satisfying, versatile and can also be cooked in a jiffy. I have already posted

Oats with milk and dates (sweet version)

Oats with banana

Today we will learn How to make Oats with buttermilk (salted version)

Oats Savoury Porridge-Oats with Buttermilk

Prep Time : 5 mins

Cook Time : 10 mins
Serves: 1
Recipe Category: Breakfast-Porridge-Oats
Recipe Cuisine: Indian
Author:Padhu Sankar

Ingredients needed

   Oats -1/4 cup (I used Quakers)
   Water -1 cup
   Thick Buttermilk – 1 cup
   Salt as required

For the seasoning

   Oil – 1 tsp
   Mustard seeds – ½ tsp
   Jeera/Cumin seeds – ½ tsp
   Green chilli – 1 small (finely chopped)
   Ginger – 1 inch piece (finely chopped)
   Tender curry leaves -1 sprig

Oats Savoury Porridge-Oats with Buttermilk

Method

Add oats, water and salt in a saucepan.

Simmer and cook until thick stirring continuously.

Allow it to cool down completely. Add thick buttermilk and mix well.

Heat a tsp of oil, add mustard seeds, when it splutters, add jeera seeds, crushed ginger, green chillies and curry leaves. Add this seasoning to the prepared oats, mix well and enjoy.

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