How to make Mango Phirni
Prep time – under 15 mins
Cook time – under 30 mins
Serves – 3-4
Ingredients needed
Raw Rice – 3 1/2 tbsp (basmati or regular rice)
Milk – 4 cups (full fat milk)
Condensed milk – 3/4 cup or sugar
Pistachio – 10-12
Almonds – 10-12
Cardamom powder – 1/2 tsp
Saffron – 3-4 strands soaked in 2 tbsp milk
Mango puree – 1/2 cup
Ripe mangoes chopped – 1/2 – 3/4 cup
For garnishing
Some chopped nuts and chopped mangoes
Preparation
Method
Boil milk first. Once milk starts boiling, reduce the flame to low and add the ground rice paste.
Garnish with few chopped mangoes, nuts and serve chilled. It tastes so heavenly.
Do prepare this exotic mango dessert and send your taste buds on a trip to heaven.
Note – Use only very sweet mangoes. If you can get alphonso mangoes, do use that.
Bames Pabla
I love phirni. Thanks for sharing the recipe. I now have an excuse to make some 🙂
Rafeeda AR
looks so rich and creamy…
AparnaRajeshkumar
u decorated very nicely ! tempting pictures !
சாருஸ்ரீராஜ்
yummy ,mouth watering padhu
Aruna Manikandan
looks rich and delicious 🙂
Priya Anandakumar
Wow!! Padhu, very very lovely and yummy…
Vimitha Anand
Looks so tempting
Divya Shivaraman
wow…loved that bright click…simply sooperb
divya
looks real yummy ! wonderful clicks !
Uma
looks so delicious.
Sunanda
Loved this version of Phirni..will try this for sure 🙂
Sunandas kitchen
Nilu A
Nice way to beat the heat.. Yummy and refreshing aam ki phirni 🙂
Chitz
Looks very creamy & yummy.. Perfect dessert for the summers 🙂
Rama
Luvely to see Padhu, would try it for my Birthday!
Rama
Anitha Venkat
Wow! looks awesome and it tasted yummy. Thanks for sharing exotic dishes Padhu.
Anonymous
I was looking for a mango recipe and saw this. The photo is so pleasing and superb! Love to make this soon.
nalini vijay
It is very tasty(arpudham) . in need some papaya recipes
magesh
Cool Presentation. Mouth watering
Preethi Kamal
Awesome recipe! Relished it till the last drop! Lipsmacking!
Shanthi Selvaraj
It's looking awesome.. gonna try it out for my little jilluu
Manasa Nagaraj
Tried it.it came out very well.thanks for an awesome recipe
Unknown
Yummy Dishes.Thank you for the recipes. Whenever I feel like eating or preparing something.. Ill just see Padhus kitchen.Thanks a lot.
Clear Steps for all the recipes..
Aswini
Hi padhu
Thank you for the lovely recipe. Can I make this without using condensed milk?
PadhuSankar
Yes, use sugar.
Lydia
Excellent. Tried it. Would be creamier with half and half. Thanks.