Kadappa Recipe-Kumbakonam Kadappa
Prep Time : 10 mins
Serves: 2
Recipe Category: Side Dish-Side dish for idli-dosa
Recipe Cuisine: South Indian
Author:Padhu Sankar
Ingredients needed
Moong dal -1/4 cup
Turmeric powder -1/4 tsp
Onion -1
Garlic -2 cloves
Green chilli -1
Ginger Garlic paste -1 tsp
Potato -1 medium size
Salt to taste
For grinding
Grated coconut – 3 tbsp
Fried Gram/pottu kadalai- 1 tbsp
Green chilli -2
Khus khus/ kasa kasa -1/2 tsp (optional)
Garlic -1 clove
For the seasoning
Oil -1 1/2 tbsp
Cinnamon -1 inch piece
Cloves -2
Fennel seeds/sombu -1/2 tsp
Preparation
Thinly slice onions and slit green chilli.
Cook moong dal with turmeric powder until soft.
Pressure cook potato, peel the skin, mash it slightly and keep it ready.
Grind the ingredients given under ‘for grinding’ to a smooth paste.
Method
Heat oil in a kadai, add cloves, cinnamon and fennel seeds. When it splutters, add thinly sliced onions, finely chopped garlic, green chilli and saute until onions turn transparent.
Simmer for 5 minutes and remove from flame. Garnish with coriander leaves and serve hot with idli, dosa or poori.
Do not miss my collection of Side Dishes for Idli and Dosa
If you found this post useful, I would really love it, if you pin it or share it with your Facebook fans or Twitter followers or Google+ circles today. All it takes is a simple click on the “pin it” “like,” “share,” “tweet,” or Google+ buttons below the post. It will keep me motivated. Thank you!
Nandita
I had never heard of this dish!!! Looks fantastic. Thanks for sharing Padhu 🙂
Magic123
I hv never heard about this recipe. Sounds different. Gonna try tonight for dinner. TanQ!!!
Srinivasan Sampathkumar
This seems fantastic. Thanks.
Pradeepa Sunder
Yup… Tried it today… Couldn't control my self… Thanks for sharing my home town's recepie
Jambagalakshmi Ravichandran
I tried and it's excellent,lovely dish,thank u to the ones responsible to post this recipe,thank you once again
Tina
Seems fantastic. Should try it out.
Krithika Chandrashekar
My grandmother grinds fennel and omits ghus ghus! Yum! Thanks for sharing
Deepika Balakrishnan
Thanks for sharing this receipe. Really looks delicious.
Annapoorani Venugopalan
Wow! I have had this in my childhood in my native place. Today suddenly remembered this dish and very happy to get the recipe.Nostalgic. Going to try this week. Thank you for sharing this recipe.
saravanan ck
Super dish I only tried this in hotel
I tried so many times in home it's not nice but after I saw this web I tried this it is extremely happy I is nice and fabulous thanks a lot
Saravananck
Gokila sakthi
Each and every recipe of yours is being promising. Thank you.
Mahalingam
I tried it today, came to be superb. Thank u.
Vasantha Ravi
Looks yummy. Going to try it today after seeing this blog. Let me see how it comes….keeping fingers crossed.
Shobana
I tried this receipe today.. came out well.
Thanks a lot
Vidhya Lakshmi
This recipe I tried today came out so delicious ..can we add lime at the end ??