Wholesome Breakfast -Vegetable Paneer Masala Toast Sandwich-Tender Coconut water |
Vegetable Paneer Masala Toast Sandwich
Prep Time : 10 mins
Serves: 2
Recipe Category: Breakfast-Sandwich
Recipe Cuisine: Indian
Author:Padhu Sankar
Ingredients needed
Whole Wheat Brown bread – 6 slices
Oil – 1 tbsp
Onion – 1/2 cup chopped
Green chillies – 1 finely chopped
Ginger garlic paste – 3/4 tsp
Tomato – 1
Carrot – 1 cup grated
Cabbage – 1/3 cup finely chopped
Capsicum – 1/3 cup finely chopped
Sweet Corn kernels – 1/3 cup (boiled)
Paneer/Indian cottage cheese- 1/4 cup crumbled
Coriander Leaves – 2 tbsp finely chopped
Turmeric powder – a pinch
Chilli powder – 1/2 tsp
Garam Masala Powder – 1/2 tsp
Tomato Ketchup – 1 tbsp
Salt needed
Butter as needed for toasting bread
Preparation
Cut all the vegetables finely. Grate carrot and crumble paneer and keep it ready. If using frozen sweet corn, rinse it well and use it. Look at the picture below. It looks so colorful.
Method
Note – Instead of paneer, egg lovers can use scrambled eggs.
Read the ingredients on the pack before buying bread as even most wheat bread has all purpose flour (maida) in it. Buy organic bread, if you can get it in your place.
CREATIVE KHADIJA
very yummy! thanks a lot for sharing 🙂
Unknown
Your recipes are great and simple. My family simply loved this toast. Thank you very much.
Vevel
Wow… padhu .. I prepared this today and it was tasty .. we enjoyed it so much.. thank u..
Sirisha kesapragada
Can I prepare at night the curry n give in the morning
Padhu Sankar
Yes, but refrigerate it. In the morning take it out of the refrigerator half an hour before you make the toast.
RS232
Thanks! Great idea — can you please explain why you are recommending wheat bread “without maida”? Thanks!
PadhuSankar
Maida is unhealthy and not good for health.